Kodi ubwino wa steak wouma ndi wotani?

Msuzi wouma wouma ndi nyama yapamwamba kwambiri yomwe imapangidwa ndi njira inayake pakapita nthawi.Ngakhale ndi chinthu chamtengo wapatali, steak wouma ali ndi ubwino wina wapadera womwe umapangitsa anthu kukhala okonzeka kulipira zowonjezera.Zotsatirazi ndikukambirana mwatsatanetsatane za ubwino wa steak wouma komanso ngati kuli koyenera mtengo wowonjezera.

Mbiri Yabwino Yowonjezera
Nyama yakale yowuma imakhala ndi kukoma kokoma kwambiri poyerekeza ndi nyama zakale zonyowa.Panthawi ya ukalamba wouma, ma enzymes mu nyama amaphwanya mapuloteni ndi mafuta, kupanga ma amino acid ndi ma peptide omwe amawonjezera kununkhira komanso kupanga kukoma kovutirapo.Si zachilendo kuti wina afotokoze kukoma kwa steak wouma ngati nutty, buttery, kapena earthy, osati "nyama".

Nyama Yachifundo
Nyama yanyama yowuma imadziwika chifukwa cha kukoma kwake.Nyama ikakalamba, chinyontho chimatuluka kuchokera ku nyama chomwe chimatha kuyika mapuloteni ndikuwonjezera mawonekedwe ake, ndikupangitsa kuti ikhale yokoma, yachifundo, komanso yamadzimadzi.

Ubwino Wazakudya
Kukalamba kowuma kumadziwika kuti kumawonjezera kuchuluka kwa zakudya m'thupi monga ma amino acid, mavitamini B6, B12, ndi K. Ma amino acid ndi gwero lofunikira la mapuloteni ndipo ndi ofunikira pakumanga minofu, pomwe mavitamini B6 ndi B12 amathandizira mphamvu. kupanga ndi kuthandizira dongosolo lamanjenje.Kuphatikiza apo, minofu yolumikizana mu nyama imawonongeka pakakalamba, zomwe zimapangitsa kuti matupi athu azitha kusweka ndikugwiritsa ntchito mapuloteni.

Moyo Wamashelufu Wotukuka
Nyama ya nyama yowuma imakhala ndi nthawi yayitali ya alumali chifukwa cha kuyanika komwe kumachepetsa chinyezi choyambirira.Itha kukhala kwa milungu ingapo kuposa ya ng'ombe yonyowa, zomwe zimapangitsa kuti pakhale zenera lophikira komanso kusangalala ndi chakudya chapamwambachi.

Zovuta, kukoma kokoma
Kukoma kwapadera kwa nyamayi komanso kununkhira kwake kumayamba pamene ikukalamba, zomwe zimathandizanso kuti izikhala ndi kukoma kokoma kwambiri.Ichi ndichifukwa chake nyama zowuma zouma zimakondedwa ndikuyamikiridwa ndi ambiri chifukwa kukoma kwake kumasiyana mosiyanasiyana ndi nyama yomwe nthawi zambiri imakhala yonyowa.

MFUNDO: Ngati mukufuna kuyang'ana chipinda chabwino kwambiri chochiritsira nyama, ndikupangira kuyesa phanga la Cabinet Meat Drying Cabinet.Mungapeze firiji iyi podina apa